A.A. Bakery is a supplier of European Bakery Solutions and Equipment, Technical Services and Consulting for the North American Market. We specialize in new and used sheeting lines, roll and bun lines, artisan bread lines, ingredients handling and storage and packaging equipment.
We offer solutions for handicraft to industrial Bakeries to reduce labor and increase efficiency, all while maintaining your Artisan Foot Print!
Our solutions range from Ingredients Handling, Mixing, Processing Lines down to Slicing and Packaging.
From Start to Finish we are here to support you with a highly professional Team on all your Bakery needs.
We have a combined market experience of more than 30 years. We are helping Bakeries grow and become more efficient and we are passionate about it!
We are providing local support and service for all the solutions we offer. We understand how important it is to have a direct point of contact, especially for European Bakery Solutions.
We will help you locate new and used equipment from known suppliers and our partners. We are specialized in refurbishing dough processing lines with main focus on sheeting lines for all different types of products.
Fully or Semi-Automatic Solutions available for all different types of breads. Reduce manpower in your packaging department which usually is the most labor intense.
Oil Free Dough Dividing for high hydrated, soft Bread Dough, Panettone Dough or firmer dough like PIzza Dough. High weight range, available in industrial version as well. Shown on the video is handling of Panettone Dough on a 1 or 2 row divider.
High Speed, state-of-the-art divider / rounder, up to 30,000 pcs/ hour capacity at 10 rows. Production of Burger Buns, Stamped Rolls (Kaiser,...), long molded products possible. We can also customize solutions based on the EASY ROUND Divider Rounder for Flatbread Production or High-Speed Burger Lines.
MF Italy supplies fixed bowl mixers, fork mixers, planetary mixers, double arm mixers, removable bowl spiral mixers. Shown here is the standard fixed bowl mixer with analog control.
MF Italy full automated bread line for shaped bread production, e.g. Boule, Batard, Loaf. For all types of bread dough, oil free volumetric dough divider, conical rounder, intermediate proofer, can be equipped with long molding table, secondary rounder,...
Our dough sheeting lines can be customized to fit your needs and produce a wide variety of products. Dough sheeting lines are high capacity, dough friendly and flexible. Suitable Production of Donuts, Breads, Pizza, Flatbreads, Danish and Pastries and more.
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A.A. Bakery Services & Consulting, LLC
178 East Hanover Ave., #103-372, Cedar Knolls, NJ 07927
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